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baked tilapia with vegetables recipe

Are you a fish lover? Then you’ll love this baked tilapia dish that is not only packed full of taste but also lots of rich nutrients that your body needs. Four kinds of vegetables are baked alongside tilapia for a mouth-watering meal in one! This recipe is super easy to make and only requires a single pan and little prep time.

Baked Tilapia With Vegetables Recipe
  • 4 1/2 oz tilapia
  • 1 summer squash, sliced
  • 1 zucchini, sliced
  • 1 tomato, sliced
  • 1 red onion, sliced
  • kosher salt, to taste
  • fresh herbs to your liking
  • olive oil spray

Place fish in bakeware with sliced squash, zucchini, tomatoes, and onion. Sprinkle with kosher salt. Spray with olive oil. Add fresh herbs. Bake at 350 degrees for about 30-35 minutes or until fish flakes.

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recipe modified from and photo courtesy of